Foraging - An Introduction to our World.

What happens

Have you ever wanted to learn how to Identify Wild Plants and Herbs, have you ever wondered how much edible food is around us? Start your Forage journey with us, we will give you tools to start Identifying and harvesting your own wild consumables. We guide you through how to Forage sustainable and responsibly and show you some of the things we do with Wild Food. We will tell you which plants to avoid and which plants are in season and educate on the general rules and laws that we follow. The Location and details will be emailed to you the week before the event starts, as we will focus on what's about, but will be in an accessible location in the Brighton area. Dates Available 24th November Autumn Foraging 1st December Last Intro of the year 2025 18th Jan First Foray back 8th Feb Pre Spring 22nd March Spring Foraging 18th April Easter Friday 10 May Springs Best Click here to book, or email if you would like to pay in cash.