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A Foraged Christmas Wreath Making Walk

Come and make your own Christmas Wreath from Items foraged includes foraged Tea, Cakes & Mulled Wine

40 British pounds
Stanmer

What happens

Christmas is coming and what better way to get into the spirit of things than making your own Wreath from foraged Plants Berries, Nuts and Pine Cones. Take a gentle stroll with our guide who will show you some traditional trees, plants and flowers that you can customise you own Wreath with! Learn about some of the plants you can eat and take in some history and etymology behind some of the names. Everything will be provided in and we will assemble in our cute forage yard, with Foraged themed Christmas Cakes and Tea. Take your masterpiece home and hang it where you like just in time for the 12 days before xmas! Dates Saturday 30th November 2025 Sunday 7th December 2025


Upcoming Sessions


Contact Details

  • Urban Forage, Craft Museum, Stanmer, Brighton, UK


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We are Urban Forage, established on the 6th April 2021 by Christian Amys. Christian is a previous Masterchef:The Professionals Quarter Finalist, Michelin Chef and Master Forager. We are based in The Stanmer Craft Museum in Stanmer Park and run courses, supply bespoke clients and consult on sustainable foraging.

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